“Steve Matthiasson started the movement towards lower alcohol and higher acidity, more structure and balance and has influenced this new generation”.
matthiasson.com
A really great list of producers, however, though is does not really matter – the majority on the list are not located in Napa.
Dont forget The Fog Monster!! https://www.facebook.com/FogMonsterWines/
Great to see wine styles expanding – augurs well for new cold climate producers such as Nova Scotia – who are all about lower alcohol , higher acid , more nuanced wines where techniques such as fermenting whites on skins and drying grapes ( red and white ) prior to fermentation are becoming common techniques.
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Deadline : 20th December 2019
Deadline : 31st January 2020
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