Hard seltzer sales in the US on-trade hit $1.2 billion

Having blazed a trail at American supermarkets, hard seltzers are also enjoying dramatic growth in the US on-trade, where sales hit US$1.2 billion last year.

Leading bartenders, brewers and cider experts head to Prowein 2020

Prowein’s ‘Same But Different’ exhibition space will be returning in 2020, featuring more than 120 craft spirit, beer and cider producers from 24 countries.

Diageo taps into draught cocktails with Tipplesworth acquisition

Spirits giant Diageo is tapping into the growth of draught cocktails by acquiring Tipplesworth, a drinks company known for its kegged espresso martinis.

10 food and drink trends that will shape the decade

From sober bars to biodiverse dining, we’ve rounded up 10 food and drink trends predictions for 2020 from global trends forecaster Wunderman Thompson Intelligence’s Future 100 report.

The week in pictures

November 22nd, 2019

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