Every month the drinks business publishes a magazine, in print and digital formats, containing in depth analysis of all the major issues in beer, wine and spirits.

December 2018

Splashing out

Champagne and Spirits brands tap into luxury

Spirits brands are standing out with lavish limited edition bottlings, but what constitutes luxury

Super Somms

Gerard Basset and Ronan Sayburn on inspiring the next generation

Ask any sommelier who their biggest inspiration in the world of wine is and two names come up time and time again

Power players

We chart the rising stars in this year’s Liv-ex top 100 list

Burgundy leads this year’s Liv-ex Power 100, with Domaine Leroy taking the top spot

November 2018

In the pink

Japan set for success with star grape Koshu

Peak Prosecco

Could Italy’s famous fizz be losing its sparkle?

Promised land

The French are flocking to Oregon to make pretty Pinot

October 2018

Brut strength

Why non-vintage Champagne is the lifeblood of the region

Leading lights

Low-alcohol beers tap into trend for healthier serves

Just for picks

France’s 2018 harvest could produce a sublime vintage

September 2018

Step change

Chile’s winemakers are putting quality before quantity

Fight club

Wine takes off in duty free

Budding ambitions

Can weed and wine mix?

August 2018

New heights

How Argentina’s Malbec producers are reaching their peak

Seal of approval

Does closure type affect how a wine is perceived?

Trend spotting

10 drinks trends making a splash in UK retail