dbHK Eats: Hip Cellar

Hip Cellar, a multi-purpose establishment inside an industrial building in Fortress Hill in Hong Kong, is on its way to become something well out of the ordinary.

Entries open for 2017 Cathay Pacific HKIWSC

The 2017 Cathay Pacific Hong Kong International Wine & Spirits Competition (HKIWSC) is now open for entries with gin and Vietnam the focus this year.

Bollinger: China, the most difficult market in Asia

While Asia has been contributing impressive growth to Champagne Bollinger’s exports, China, the region’s economic powerhouse, still remains “the most difficult market” in Asia for the Champagne house, says its export area manager.

COFCO takes on Cavit in China

Cavit, the Italian wine group of 10 wineries in northern Italy's Trentino, has signed a deal with China's COFCO W&W International, the country's leading wine and spirits importer under state-owned COFCO group, for the distribution of Cavit's wines in China.

China’s ancient drinks

April 28th, 2017

Changyu feeling the squeeze

April 24th, 2017

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