Close Menu
News

What’s on at Vinexpo Hong Kong

In advance of next week’s Vinexpo Hong Kong wine and spirits fair we bring you the definitive guide to the masterclasses and events, day by day.

The fair runs from Tuesday 24 to Thursday 26 May at the Wan Chai harbour front Hong Kong Convention Centre, where visitors can choose from over 50 events during the three days of the exhibition.

The full listing of events can be seen below, but whatever you do, don’t forget to visit the Spirits Bar on Level 1, stand GH67, which will be open from 12pm to 6pm each day of the show.

Hosted by ourselves, the bar will be serving a broad range of cocktails made using boutique spirits by Hong Kong’s best mixologists, and will also feature spectacular flairing shows. So come along and sip a cocktail or marvel at the skills of Hong Kong’s leading bartenders.

We are also delighted to announce that on Wednesday 25 May from 13.00 to 14.30 at Vinexpo Hong Kong, the drinks business will announce this year’s recipient of the Asian Wine Personality award staged in conjunction with Vinexpo. The event will be held in The Academy, Room 206/207/208, Level 2 of The Hong Kong Convention and Exhibition Centre.

The Asian Wine Personality award recognises outstanding achievement in wine, with a particular emphasis on promoting it within Asia.

The award was launched at Vinexpo Hong Kong in 2012, when the recipient was Judy Chan, CEO of China’s Grace Vineyards. In 2014 it was presented to Vincent Cheung, the Asian grand maître of the Commanderie de Bordeaux.

However, this is an invitation only event, so if you would like to attend, please contact Sheila Crisp: sheila.crisp@thedrinksbusiness.com

Please see below for the full list of events at the show and for a full guide to the fair, click here.

Room Begins Ends Title Language Spoken
May 24
204/205 10:00 11:30 Moët Hennessy Estates & Wines Mastarclass: Unveiling Ao Yun English/Chinese
109/110 10:00 11:30 What Makes Portugal a World Class Wine Producer? English
206-208 10:00 11:30 Chianti Classico Gran Selezione – The New Top Official Tier Of Chianti Classico Wines French/English
106-108 10:00 11:30 Saint-Emilion – Pomerol – Fronsac Masterclass English
104/105 10:00 11:30 Winetochina Masterclass English
111/112 10:00 12:30 Invest In a Vineyard English
101 A 11:00 17:00 Crus Bourgeois Du Médoc Tasting English
204/205 13:00 14:30 Castilla Y Leon: The Soul Of Spanish Wines English
201 B 13:00 14:30 China Market Conference English
206-208 13:00 14:30 Indigenous Grapes Of Italy – A Personal Selection By Ian D’Agata English
209/210 13:00 14:30 Discover Amarone And Valpolicella Ripasso: Unique Products Of Valpolicella English/Chinese
09/110 13:00 14:30 Vertical Tasting Of Gevrey-Chambertin Vieilles Vignes English/Chinese
106-108 13:00 14:30 The Almaviva Experience English/Chinese
201 A 16:00 17:30 Vinexpo Challenge – Blind Tasting English
206-208 16:00 17:30 Ageability In Barolo And Barbaresco English
201 B 16:00 17:30 Discovering Wine Regions From China With Li Demei English
106-108 16:00 17:30 Côtes Bordeaux Masterclass English
104/105 16:00 17:30 The Glamorous French ‘Grape Varieties’ Seminar English/Chinese
204/205 16:00 17:30 Greek Wine In Vinexpo Hong Kong English/Chinese
209/210 16:00 17:30 Masterclass On Top Italian Wines: 2016 Special Award English
109/110 16:00 17:30 Vintage Impact – Champagne Mailly Grand Cru Magnum 90 Vertical Tasting English/Chinese
101 B 10:00 18:00 Masterclass Bettane & Desseauve English
May 24
Bauhinia Room 8:00 10:00 California Style English
211/212 8:30 9:30 Piccola Colazione Con James Suckling French/Chinese
109/110 10:00 11:30 Wine Of Portugal – A Crossroad Between Tradition And Innovation French/Chinese
106-108 10:00 11:30 Saint Emilion – Pomerol – Fronsac Masterclass English
104/105 10:00 11:30 The Forces Of Terroir In The Wines Of Châteauneuf-Du-Pape And Tavel English
209/210 10:00 11:30 Coravin: Disruptive Technology English
Grand Foyer 10:00 13:00 Top Italian Wines & Spirits Selected – Walk Around Tasting English
201 A&B 10:00 17:30 Winning Wines Tasting Of The Feminalise Worldwide Competition English/Chinese
101 A 11:30 13:30 Saint-Emilion Grand Crus Classe Challenge English
206-208 13:00 14:30 Asian Wine Personality 2016 English
209/210 13:00 14:30 Conegliano Valdobbiadene, The Original Expression Of Prosecco English/Chinese
106-108 13:00 14:30 The Elegance Of Cool Vintages English
109/110 13:00 14:30 L’union Des Crus Classés Des Graves : Masterclass English
101 A 14:00 17:30 Grands Crus Classés Of Saint-Emilion Tasting English
111/112 15:00 17:30 Investing In A Vineyard In France: The Keys To Success English/Chinese
206-208 16:00 17:30 Swiss Wine – Masterclass Paolo Basso English
106-108 16:00 17:30 Cotes De Bordeaux Masterclass English
104/105 16:00 17:30 ‘The Glamorous French Grape Varieties’ Seminar English/Chinese
209/210 16:00 17:30 Lucaris Desire Collection Presents: Unprecented Glass Tasting Experience English
109/110 16:00 17:30 Italian Signature Wine Academy: An Amazing Journey Through The Excellence of Italian Land English
101 B 10:00 18:00 Masterclass: Bettane & Desseauve English
Room Begins Ends Title Language Spoken
May 26
211/212 9:00 10:00 Breakfast Conference: Can Shiraz Become The Next Trend In Asia? English
201b 10:00 11:30 Chinese Wine: Its True Story English/Chinese
104/105 10:00 11:30 Pionneers in Chile’s Cool Climate Terroir: Aconcagua Costa, Errazuriz’s Chardonnay and Pinot Noir English
204/205 10:00 11:30 Greek Wine in Vinexpo Hong Kong English/Chinese
106-108 10:00 11:30 Saint-Emilion – Pomerol – Fronsac Masterclass French/English
101 A 10:00 16:00 Grand Cercle Des Vins de Bordeaux Tasting – Vintage 2012 And 2013 English
209/210 10:00 11:30 Masterclass on Top Italian Spirits English
Grand Foyer 10:30 15:30 ‘Shiraz Day’ Best In Show Contest English
206-208 11:00 15:00 Bordeaux & Bordeaux Superieur Tasting English
201 A 12:00 13:30 Syrah/Shiraz – An International Expression of a Noble Grape English
201 A 16:00 17:30 Syrah & Food Pairing Seminar English
101 B 10:00 18:00 Masterclass: Bettane & Desseauve English

It looks like you're in Asia, would you like to be redirected to the Drinks Business Asia edition?

Yes, take me to the Asia edition No