Weersing: I thought biodynamics was witchcraft

The owner of a winery that is now at the forefront of biodynamic winemaking in New Zealand admits she thought of the practice as "witchcraft" when she and her husband first started applying its methods.

Domaine Thomson gets organic certification

Central Otago’s Domaine Thomson has just gained organic certification for its entire estate from Biogro NZ.

Vinexpo Bordeaux to focus on Riesling

Vinexpo Bordeaux is to focus on the Riesling grape at its show in June, according to head of the exhibition, Guillaume Deglise.

Respekt biodynamic group announces new members

Three new winemakers from Germany and Austria have joined the respekt-BIODYN European biodynamic winemakers' association, taking total membership of the organisation to 22.

Chablis embraces organics

April 19th, 2013

Romancing the Rhône

June 21st, 2012

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