Entries now open for The Asian Spirits Masters 2019

The inaugural Asian Spirits Masters that are designed to highlight the diversity and quality of Asia’s homegrown spirits from China’s grain-based baijiu to Korean Soju are now open for entries.

In March 2019, The Spirits Business will stage The Asian Spirits Masters competition in a drive to find and reward the finest Asian Spirits brands on the world stage.

Chaired by The Spirits Business and a panel of leading spirits specialists, the spirits will be judged in a blind tasting to discover the Asian Spirits Masters of 2019. Excellence will be recognised by category.

Silver, Gold and Master Medals will be awarded in each category. The Master winners will then be judged for the overall title of Asian Spirits Taste Master of 2019.

Categories for this competition include Baijiu, Shochu, Soju, Indian whisky, Japanese whisky, Other Asian whisky, Vodka Made In Asia, Gin Made In Asia, Rum Made In Asia, Brandy Made In Asia, Liqueurs Made In Asia, Speciality Made In Asia

Each entry should be submitted with two samples, and the deadline for entry is 21 March. All samples shall be sent to Nuria Puertos Ahuir, The Asian Spirits Masters, Union Press Ltd, Wigglesworth House, 4th Floor, 69 Southwark Bridge Road, London, SE1 9HH, UK.

If you are interested to enter, please contact Reuben Friedman at reuben.friedman@unionpress.co.uk.

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