Top 10 wines in the US press

Available Red Blend 2014, Puglia, Italy

AB-V2013RedBottleRenderingLR2Next up, Sandra Silfven of The Detroit News recommends “this gem” made of 50% Sangiovese blended with 25% Cabernet Sauvignon and 25% Merlot.

“It offers aromas of intense dark berries, plum and spice followed by flavours of cherry, raspberry, blackberry, blueberry,” she writes, continuing, “It has good balance, with sturdy acidity and supple tannins. You can’t beat the price for an offbeat, delicious red blend.”

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