Top 10 wines in the US press

3rd October, 2013 by Andy Young

Le Fraghe Bardolino

Le Fraghe BardolinoBonné also recommended this wine, writing: “Even compared to their cousins from Valpolicella, the wines of Bardolino have gotten scant attention in recent years, during the era when wine had to be either deep red or bright white. Today we live in a more complex world. Not far from Lake Garda, Matilde Poggi grows her Corvina and Rondinella to make the perfect fresh red for an age of nuance. Fragrant with candied violets and lilies, and full of tangy strawberry, it’s got a sass – especially with a slight chill – to fit San Francisco’s belated summer.”

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