Top 10 wines in the US press

1st August, 2013 by Andy Young

Gérard Bertrand Crémant de Limoux, NV

Gérard Bertrand Crémant de Limoux, NVIn Forbes Katie Kelly Bell, featured wines from the South of France, writing: “The minimal wine producing regulations and versatility of Languedoc allow winemakers to grow a broad range of varietals and blend according to individual taste and personal style. Consider the staggering variety: fortified dessert wines, rosés, crémants (sparkling wine), unique red blends of Syrah, Mourvèdre and Grenache and whites such as Muscat and Gris Blanc, if you can conceive of it, someone in the Languedoc probably makes it. And, saving the best for last; most of the wines are pleasantly affordable.”

In describing this wine she wrote: “This is a fabulous steal for anyone who loves sparkling wine. Zesty and fresh with mouth-watering joyfulness, you’ll get citrus and green apple notes on the nose.”

One Response to “Top 10 wines in the US press”

  1. mafalda says:

    Morgadio da Torre! Great Vinho Verde!

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