A trio of female beer experts have teamed up to launch Beer Day Britain – set to become an annual celebration of the British beer industry.
British pubs need to adapt the way they do business or risk going under according to two Michelin-starred chef Tom Kerridge.
Britain could become one of the world’s key wine producers by the middle of this century as global warming moves the limits of viticulture further north.
The majority of British consumers favour cheap wine over an expensive equivalent, according to a study carried out by the London Wine Academy.
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