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Friday 25 July 2014

Britain

Tom Kerridge attacks British pub model

British pubs need to adapt the way they do business or risk going under according to two Michelin-starred chef Tom Kerridge.

Tuesday, July 1st, 2014 No Comments »

UK vineyards set to benefit from climate change

Britain could become one of the world’s key wine producers by the middle of this century as global warming moves the limits of viticulture further north.

Monday, December 16th, 2013 1 Comment »

Majority of Brits prefer cheap wine

The majority of British consumers favour cheap wine over an expensive equivalent, according to a study carried out by the London Wine Academy.

Wednesday, November 13th, 2013 5 Comments »

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