Top 10 new drinks books

Good Together – Drink + Feast with Mr Lyan and Friends by Ryan Chetiyawardana, £16.99, published by Frances Lincoln

There seems to be no stopping cocktail mastermind Ryan Chetiyawardana, who has somehow found the time in between running Dandelyan bar on the Southbank, which was voted the world’s best bar at Tales of the Cocktail, and launching drinks focused restaurant Cub within Super Lyan in Hoxton, to write his second book. The man must never sleep.

Believing good food, drink and company is the recipe for a good time, Ryan has enlisted the help of his high-profile foodie friends to share their favourite dishes. Among the chefs featured are Nuno Mendes from Chiltern Firehouse, James Lowe of Lyle’s, Nieves Barragán Mohacho of Barrafina, the Roca brothers of El Celler de can Roca and Isaac McHale of The Clove Club.

Offering tips on how to entertain in style at every occasion, from summer barbecues to candlelit dinners, the tome also includes cocktail recipes.

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