The week in pictures

Last friday saw the opening of Greyfriars Vineyard’s chalk wine cave. The result of an 18-month excavation and build project near Guildford in Surrey, the 3,500 square foot cellar will store up to 250,000 bottles. 9,650 tonnes of chalk was excavated to create the much-needed space for Greyfriars to develop the business and continue to expand.

Mike and Hilary Wagstaff.

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