Final call for Organic Masters entries
Final entries for The Drinks Business Organic Masters are being accepted ahead of the upcoming deadline.
Producers wishing to take part have until 21 April to enter and send in their samples. The competition is open to all styles of wine, from sparkling to fortified, as long as they are made with grapes that are certified either organic or biodynamic.
An expert panel of judges composed exclusively of Masters of Wine, Master Sommeliers and senior buyers will judge the wines, chaired by db editor-in-chief Patrick Schmitt MW. The wines will be tasted blind and the panel will award the best wines with medals from Bronze through to Gold. ‘Master’ is reserved for the exceptional and standout wines of the day.
The results of the tasting and accompanying analysis will be published in the drinks business magazine, online, on social media and also in the Hong Kong edition.
The cost is £140 per entry, and three samples of each submitted wine will be required to insure against damage.