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Monday 24 November 2014

Chablis

Chablis has ‘brand strength of Champagne’

The strength of “brand Chablis” and its pulling power in terms of driving sales is on a par with Champagne according to one leading producer in the region.

Friday, October 24th, 2014 No Comments »

Chablis needs to tell its terroir story

Having benefitted from the strength of “brand Chablis”, the time has come to tell its terroir story, according to one of the region’s key winemakers.

Monday, October 13th, 2014 No Comments »

Chablis in pictures

With the last grapes of the 2014 harvest picked, autumn is in full swing in Chablis, setting the leaves aflame. Herewith, a pictorial tour of the region.

Friday, October 10th, 2014 No Comments »

Faiveley buys Billaud-Simon

Burgundian producer Domaine Faiveley has made a significant first step into Chablis with the acquisition of Domaine Billaud-Simon.

Thursday, July 31st, 2014 No Comments »

Burgundy vines ‘two weeks ahead’

Burgundy’s growing season is already some two weeks ahead of itself due to a warm start to spring, prompting fears of frost damage.

Tuesday, March 25th, 2014 No Comments »

Burgundy producers seek new sources

Burgundy producers are increasingly looking beyond the Côte d’Or to satisfy an increasing demand for the region’s wines.

Thursday, January 16th, 2014 No Comments »

Top 10 wines in the Asian media

This week’s Asian media wine recommendations include a “gorgeous, silky” white, a red with “gripping, sweet tannins” and a Champagne that is “excellent drinking now”.

Tuesday, November 19th, 2013 No Comments »

Top 10 wines in the Asian media

This week’s recommendations in the Asian media include a “brilliant” Champagne, “a wine that pulls you in and refuses to let go” plus a rosé that “delivers great texture and flavour”.

Tuesday, November 5th, 2013 No Comments »

Top 10 wines in the Asian media

This week’s wine recommendations in the Asian media include a “classy wine”, a Chardonnay that is “very silky on the palate” and a “big white that has layers of flavours.”

Tuesday, October 29th, 2013 No Comments »

Top 10 wines in the UK press

Matthew Jukes recommends a “ravishing” Sauvignon Gris, while Victoria Moore picks out a fino boasting “the iodine nostril-blast of seaweed blown at you on a gusty day.”

Monday, September 30th, 2013 No Comments »

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