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Bodega Argento: The path to zero waste

By James Evison

The Drinks Business 2023 Green Personality of the Year and Grupo Avinea’s head of sustainability, Andrés Vallero, explains Bodega Argento’s vision for a zero waste winery.

Since 2021, Bodega Argento have been initiating research into alternative waste materials with a positive social impact. This took the form of collaborations with social organisations, developing solutions for materials, and formulating an integrated sustainability plan — regenerating the environments where Bodega Argento’s vineyards, wineries, production, and logistic operations are located.

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