The week in pictures

In black tie dos, industry body UKHospitality and The Nth Degree Global joined together to host the third annual The Restaurant Association Gala Dinner at The Savoy Hotel in London on Monday (24 February).

The great and good of the foodie world put on their gladrags for the gala dinner, including James Martin, Tom Aikens, Brian Turner CBE, Antony Worrall Thompson, and Ainsley Harriott MBE (pictured)

The Restaurant Association Award for Services to Hospitality for 2020, designed and sponsored by Fabergé, was presented to Brian Turner CBE by James Martin

One Response to “The week in pictures”

  1. Hugh James says:

    I am still not sure whether Ainsley should be forgive for introducing the world to Sammy Salt and Percy Pepper.

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