Piers Morgan’s favourite vegan wines

Moët & Chandon

Image: instagram.com/thepiersmorgan

Morgan enjoyed this classic Moët & Chandon Ice Impérial Champagne over lunch in the glamorous Beverly Hills, California.

The popular Champagne house’s Ice Impérial expression is produced using Pinot Noir, Pinot Meunier and Chardonnay, and has a fruity aroma of tropical fruits, stone fruits and raspberry, and a round and fresh palate of fresh fruit, caramel, grapefruit and ginger, according to the brand.

The Moët & Chandon range is entirely vegan-friendly, with the company confirming that no animal products are used in any of their wines.

3 Responses to “Piers Morgan’s favourite vegan wines”

  1. Julie Martineau says:

    Please stop giving this mediocre person a platform. Mr. Morgan touts misogyny, racism, and general contempt for anyone who does not think like him.
    We can do better than such “commentators”.

  2. Alex Hunt says:

    That aside, I think there is an important underlying message here – that vegan wine is not a new thing, or a specially created product for the vegan market, like vegan sausages or something. There seems to have been a rapid shift from the position a few years ago, when it was widely, if wrongly, assumed that all wine was inherently vegan, to the view that vegan wine is somehow a category apart. It isn’t.

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