Viticultural conditions in China make fine wine production difficult and bulk wine production expensive, according to Li Demei, vice general secretary of the China Wine Association.
Vineyard specialist Dr Richard Smart is hosting a “Weekend of Viticulture” in Bristol this weekend.
Burgundy’s improved vineyard practices have thrust the region into a new golden age, according to Jacques Devauges, technical director at Domaine de l’Arlot.
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