The US is to be Vinexpo’s first “special guest” at the fair’s exhibition in Bordeaux this June.
Two LA sommeliers have launched a wine rave club night in a downtown LA club to encourage revellers to drink wine rather than spirits while they rave.
Foie gras is back on the menu at California restaurants after a federal judge overturned the ban on foie gras sales in the state on Wednesday.
Sonoma County wine pioneer John Pedroncelli has died aged 89 after losing a brief battle with cancer.
Napa sparkling wine estate Domaine Chandon has closed its once Michelin-starred restaurant Étoile due to a dwindling demand for fine dining at the winery.
Sales of Burgundy have overtaken those of Bordeaux for the first time in American auction house Acker Merrall & Condit’s history.
Wines from convicted wine fraudster Rudy Kurniawan’s private cellar are to be sold to repay the victims of his scams, who are owed in the region of US$30m.
A law has been passed that allows craft distillers in the state of New York to sell visitors cocktails as well as straight serves.
A man has been arrested after stealing $2,300 worth of fine wine from the California restaurant at which he used to work.
Young Americans are falling out of love with beer while their preference for wine and spirits increases, according to a study by Goldman Sachs.
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