Uruguay hosts nine Masters of Wine in attempt to broaden its appeal

A group of nine Masters of Wine visited Uruguay with the aim of learning about its viticulture. They visited wineries and tasted wines from different regions and were pleasantly surprised with the quality of the wines of the small South American country, writes Gabriela Zimmer.

Argento and Garzón sponsor Rolling Stones premiere

South American estates Bodega Argento and Bodega Garzón have teamed up to sponsor the premiere of The Rolling Stones' documentary Olé Olé Olé: A Trip Across Latin America.

Antonini: Uruguay’s wine future lies in Garzon

The future of premium winemaking in Uruguay lies in the village of Garzon rather than Canelones, where Tannat has traditionally been made, according to Alberto Antonini.

Uruguay’s Bodega Garzón signs up Francis Mallmann

Uruguay's Bodega Garzón has signed up top Argentine chef Francis Mallmann as its culinary director as part of its bid to build the country's reputation as a winemaking region and luxury tourism destination.

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