Today at ProWein the Institute of Masters of Wine and international publication the drinks business announced Egon Müller as the recipient of the 2015 Winemakers’ Winemaker Award.
Riesling Downunder took place recently in Melbourne, Australia, providing the perfect opportunity for trade and consumers alike to sample a wide range of Riesling from around the world.
Following on from the success of Oregon Pinot Noir in a can, an Idaho winery has launched a Riesling in a can aimed at beer fans on the move.
Wines of Germany has appointed three new “Riesling Fellows” from the UK trade in recognition of their “dedication and passion” for German Riesling.
The UK consumer is increasingly looking for stylistic extremes when it comes to Australia’s white wines, according to information released by Accolade.
In a recent feature for the drinks business Tim Atkin MW asserted that South Africa’s best wines are its white blends. We asked South African winemakers for their thoughts.
When judges are kicking down the door to join in with a tasting, and medalists are hailing from all corners and at all price-points, you know you have a special grape on your hands.
Riesling, Super Tuscans and old Rioja have been leading the way in Hong Kong for fine wine merchant Armit recently.
Argentina is ready to direct greater focus towards its sub-regional differences, believes the winemaking director of Luigi Bosca as the producer releases its own terroir-driven range in the UK.
Prolific author and FT columnist, Jancis Robinson MW became the first wine writer to receive an OBE in 2003 alongside David Beckham.
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