MONTEPULCIANO D'ABRUZZO DOP BIO INSETTI
The Global Organic & Vegan Wine Masters 2026
Medal Awarded - bronze
The Global Organic & Vegan Wine Masters 2026
Medal Awarded - bronze
Tasting notes:
The nose is subtle yet inviting, offering aromas of black cherry and plum, complemented by earthy undertones and a touch of cocoa. On the palate, it reveals a medium-bodied structure with a grippy, chewy texture and firm, grainy tannins that lend an austere character. The flavour profile includes notes of dark cherry and red cherry, leading to a dry finish.