Tenuta Sant'Alfonso
The Global Sangiovese Masters 2026
Medal Awarded - Silver
The Global Sangiovese Masters 2026
Medal Awarded - Silver
Tasting notes:
The wine has an appealing nose of ripe, slightly stewed cherries complemented by notes of blood orange and chocolate. On the palate, it is light yet finely grippy, showcasing a dry and fresh character with lingering flavours of orange and cherry, underpinned by a subtle hint of dark chocolate. The wine strikes a balance between sweet fruit and oak, supported by dry tannins and refreshing acidity reminiscent of orange zest.