Numero 10 Traditional Method Valdobbiadene DOCG Brut
The Global Sparkling Masters 2026
Medal Awarded - silver
The Global Sparkling Masters 2026
Medal Awarded - silver
Tasting notes:
On the nose, it offers an intriguing bouquet of toasty notes intertwined with vibrant aromas of lemon-lime, yellow peach, and honey, suggesting a rich complexity. The palate is characterised by a brisk acidity and a light body, showcasing flavours of lemon zest and tangerine, complemented by a velvety mousse. The wine displays fair definition and length, with subtle hints of light yeast, citrus, and cream. Overall, it is quite zesty and lemony, with a delightful richness and complexity.