This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
Bodega Argento: The path to zero waste
The Drinks Business 2023 Green Personality of the Year and Grupo Avinea’s head of sustainability, Andrés Vallero, explains Bodega Argento’s vision for a zero waste winery.
Since 2021, Bodega Argento have been initiating research into alternative waste materials with a positive social impact. This took the form of collaborations with social organisations, developing solutions for materials, and formulating an integrated sustainability plan — regenerating the environments where Bodega Argento’s vineyards, wineries, production, and logistic operations are located.
View the video below.