The festive fizz wars have begun and Tesco has thrown down the gauntlet by selling one of its Champagnes for just £8, undercutting Aldi by £1.99.
Ulster rugby duo Ruan Pienaar and Robbie Diack have launched a new dual-identity wine brand for the Northern Irish market.
Laura Jewell MW is to leave the Tesco wine department to become Wine Australia’s Regional Director for the UK, Ireland, and Europe.
As three-time IWSC Winemaker of the Year, who better than Australian Vintage CEO Neil McGuigan to step into the role of President for 2015
“Grower Champagne may be the most notable phenomenon in the Champagne world,” believes Essi Avellan MW.
With Thanksgiving finally upon us, US wine writers have a feast of recommendations, from “class act” Champagnes and complex Ports to an “exquisite” Chenin Blanc.
Ian Burchett, Canadian consul general for Hong Kong, speaks to the drinks business about the opportunities for Canadian wine in China.
Heritage Auction’s early December sale will feature over 700 lots of top Burgundy from Dugat to Groffier to the ubiquitous DRC.
An apartment block boasting its own private tasting room and cellar is set to launch onto New York’s property market next week.
With its endless summers, sweeping vineyards, fine dining and proximity to the ocean, Napa is perhaps one of the most enticing wine regions in the world.
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