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Saturday 29 November 2014

Hong Kong

HKIWSC unveils 2014 results

Australian wine and Scotch topped the medal table as the Cathay Pacific Hong Kong International Wine & Spirits Competition announced its 2014 results.

Thursday, November 6th, 2014 No Comments »

Pinot Noir forum ‘SIPNOT’ comes to HK

The Stonier International Pinot Noir Tasting is taking place in Hong Kong for the first time this month showcasing Pinot Noirs from around the world.

Wednesday, November 5th, 2014 No Comments »

Canadian wines the ‘last frontier’ for HK

Canadian wines have a chance to capitalise on its strong links with Asia, as the realisation of its wine industry’s growing quality spreads.

Tuesday, November 4th, 2014 No Comments »

The Pawn reopens with Tom Aikens

One of Hong Kong’s favourite restaurants, The Pawn on Johnston Road, has reopened after renovation and is now over-seen by British chef Tom Aikens.

Tuesday, November 4th, 2014 No Comments »

Fine wine: Speculation in a bottle

Liv-ex MD James Miles, will tell this week’s Wine Industry Conference in Hong Kong why speculation is, and always has been, part of fine wine.

Monday, November 3rd, 2014 No Comments »

Week in pictures: HK and Singapore

Champagne, rare Port, wines from lagoons and classic Japanese racing cars – from the sublime to the extraordinary in Asia.

Monday, November 3rd, 2014 No Comments »

What’s hot in HK: Goedhuis

The worst days of Bordeaux seem to be behind it, while Burgundy continues to see lots of activity says Tom Stopford Sackville of Goedhuis Wines.

Monday, November 3rd, 2014 No Comments »

WOSA opens HK office

Wines of South Africa is taking its Asian operations “to the next level” by opening of a dedicated office in Hong Kong.

Friday, October 31st, 2014 No Comments »

New Michelin stars for HK and Macau

The new Michelin guide for Hong Kong and Macau has seen over 60 restaurants gain stars for the first time or have their previous ratings confirmed or updated.

Thursday, October 30th, 2014 No Comments »

Hartley: Buyers need to sort ‘charlatans’ from the genuine

UK wine merchant Corney & Barrow’s recent rejection of a suspect case of 1947 Burgundy illustrates its on-going drive to shut out fakes and build consumer confidence in fine wine.

Thursday, October 30th, 2014 No Comments »

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