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Thursday 19 January 2017 loc: GB

Hong Kong

HK and Macau’s Bacardi Legacy top eight finalists announced

The eight bartending hopefuls from Hong Kong and Macau who will battle it out for a place in the Bacardi Legacy finals have finally been revealed.

Thursday, January 5th, 2017 No Comments »

Top 10 Sotheby’s HK lots

Sotheby’s upcoming Hong Kong auction will highlight some of the most sought-after wines available today. We round up some of the top lots to look out for.

Thursday, January 5th, 2017 No Comments »

HK and Macau Ruinart Challenge 2017 launched

Champagne Ruinart is on the hunt for sommeliers to take part in its fourth Hong Kong and Macau Ruinart Challenge for a chance to win a trip to the oldest Champagne house.

Thursday, January 5th, 2017 No Comments »

Shenzhen customs cracks down on cross-border wine smuggling

Shenzhen Customs in China’s southern Guangdong province has stepped up its efforts to clamp down on cross-border smuggled wines from Hong Kong to Mainland China.

Wednesday, January 4th, 2017 No Comments »

DFS opens Whiskey House at HK airport

In time for Chinese New Year, the Duty Free Store has launched a Whiskey House at Hong Kong International Airport, in collaboration with William Grant & Sons.

Wednesday, January 4th, 2017 No Comments »

Coravin launches Model One in HK

‘Find Freedom by the Glass’ – Hong Kong’s millennial wine consumers are the focus for Coravin’s new Model One, its most ‘competitively’ priced model yet.

Wednesday, January 4th, 2017 No Comments »

Mandarin Oriental group claims ‘most’ Michelin stars for second time

The international hotel group Mandarin Oriental has been awarded 18 Michelin stars in the 2017 Michelin Guides – again more than any other hotel chain, it has announced.

Tuesday, January 3rd, 2017 No Comments »

Bar High Five’s Bar De Luxe opens in HK

Ueno Hidetsugu, the man behind Tokyo’s famed Bar High Five has unveiled a new outpost in Hong Kong called Bar De Luxe.

Tuesday, January 3rd, 2017 No Comments »

HK’s 2017 auction fever gets underway

In the first sale to kick off 2017’s auction season in Hong Kong, Acker, Merrall & Condit will highlight rare back vintages of Burgundy and classic Bordeaux.

Tuesday, January 3rd, 2017 No Comments »

World Class 2015 winner in Zuma takeover

The winner of 2015 Diageo World Class, Michito Kaneko, will host two cocktail sessions in Zuma to coincide with the launch of the 2017 competition in Hong Kong.

Friday, December 23rd, 2016 No Comments »

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