Hong Kong

dbHK Eats: Hip Cellar

Hip Cellar, a multi-purpose establishment inside an industrial building in Fortress Hill in Hong Kong, is on its way to become something well out of the ordinary.

1972 Brora sold for £14,500 at Bonhams in HK

The oldest official bottle of Brora whisky, distilled in 1972, has been sold at Bonham’s ‘Fine & Rare Wine, Cognac and Whisky’ auction in Hong Kong for £14,500 last week.

Top three HK restaurants with the highest corkage

dbHK rounds up the three restaurants in Hong Kong with the highest corkage fees with prices peaking at HK$750 a bottle.

Former Conrad sommelier joins Grand Hyatt

Julien Peros, the former sommelier at Conrad, has recently joined Grand Hyatt in Hong Kong as its hotel sommelier, taking over from Yves Nizan who left Hyatt to join Watson’s Wines.

Week in pictures: Hong Kong

April 24th, 2017

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