Despite Asia now accounting for 30% of its exports, Gaja, one of Italy’s most well-known wineries, still finds the Chinese market something of a puzzle, admitted Gaia Gaja.
The chief sommelier at the American Club in Hong Kong, Danny Ng, speaks to dbHK about a favoured bottle of Lucy Margaux and breaking corkscrews in the middle of service.
Despite claims the Hong Kong auction house would hold a sale this winter there appears to be no sign that this will be the case.
From the craft beers of Chicago to the sweet nectar of Sauternes, velvety reds of Napa and 19th century Tawny Port – it’s been an eclectic week in Hong Kong’s wine world.
Accolade Wines is holding a roadshow for potential investors across Australia, New Zealand and Hong Kong as it gears up for IPO listing.
The drinks business Hong Kong现已开始接受2017 亚洲赤霞珠大师赛 （Asian Cabernet Sauvignon Masters）的报名。这将是亚洲规模最大、覆盖最广的赤霞珠盲品大赛。
辛明顿家族酒庄（Symington Family Estates）董事长Paul Symington称波特酒需要打破它们‘私人男子俱乐部’的这种形象来吸引更加年轻的饮酒者。
Michele Pompei, the sommelier at new upscale Italian eatery, Operetta speaks to dbHK about championing small Italian wine producers and never being afraid to take risks.
The drinks business Hong Kong is now taking entries for the first Asian Cabernet Sauvignon Masters 2017 – the biggest and most extensive blindtasting competition of Cabernet Sauvignon in Asia.
China’s Dynasty Fine Wines may face being delisted from Hong Kong Exchanges and Clearing Ltd (HKEx) if it fails to raise money to finance its daily operations, it has been claimed.
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