Mazzei to open resto in Battersea Power Station

Having just launched Radici in Islington, Italian chef Francesco Mazzei is to open a modern Italian restaurant in Battersea Power Station this summer.

Krug goes ‘Into the Wild’ with Francis Mallmann

Champagne house Krug has hooked up with revered Argentine chef Francis Mallmann on a culinary festival in the Hampshire countryside called Into the Wild.

Hot new London restaurant openings: May

Our latest round-up of new restaurants in the capital includes a meatball mecca, Taiwanese tea house, Jewish deli, Himalayan hideaway, and a seafood shack called Trawler Trash.

Pazo de Señorans vertical at El Celler de Can Roca

db's Lucy Shaw reports on an enviable vertical tasting of Pazo de Señorans Albariño held at the former World's Best Restaurant, El Celler de Can Roca in Girona.

db Eats: Sakagura

April 3rd, 2017

db Eats: Launceston Place

March 16th, 2017

db Eats: StreetXO

March 13th, 2017

dbHK eats: Lily & Bloom

February 21st, 2017

db Eats: Bonnie Gull Soho

February 8th, 2017

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