IKEA is to open a pop-up restaurant where diners eat for free but must assemble their own food, much like the Swedish firm’s ubiquitous flat pack furniture.
London-based M Restaurants has postponed plans to open a third large venue following Brexit, with its founder instead revealing plans to open four smaller venues under the name M Social.
A London pop-up restaurant has launched a specials menu written entirely in emojis with diners asked to order their food via Whatsapp.
Neil Grant, founding member and chairman of the South African Sommelier Association, shares his insights and tips on how to effectively “Approach Restaurants with Style”.
Restaurants need to offer a wider range of craft beers if they want to attract more customers, the results of a new survey show.
A restaurant serving nothing but avocado is due to open in London later this month, adding to the capital’s growing list of single dish eateries.
Young adults get their kicks out of good food more than they do from drinking, new research into the state of the UK dining and on-trade market has found.
The restaurateur behind Soho’s Bob Bob Ricard, known for its ‘push for Champagne’ buttons, is to open a second London site that will feature live wine auctions every 30 minutes.
Fans of cut-price British pub chain JD Wetherspoon have expressed their dismay at its decision to stop serving a traditional roast dinner.
A pop-up diner inspired by 90s teen comedy Saved by the Bell is set to open in Chicago, serving up dishes including AC Sliders and Macaroni and Screech.
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