Tasting notes:

 Located in the Vale des Vinhedos in Brazil, Ponto Nero is well-regarded for its espumantes, and this non-alcoholic example gives a reason to agree wholeheartedly. Made from Moscato using the Charmat method to preserve freshness and fruitiness, the wine is almost water-white in hue and gently fizzy. Medium-sweet (61.25g/l r.s.) and light-bodied, the flavours are reminiscent of white cherry, white peach and pear supported by lively acidity and subtle creamy mousse texture. Light and easy in style, this works well with pear tart. [Patricia Stefanowicz MW]