Junk food masterpieces parody Michelin plates
One maverick chef has taken to Instagram to prove that Michelin-starred presentation need not be confined to fine dining establishments, creating a series of perfectly presented plates using less-than-gourmet foods.
From a distance, this plate might look like a well-presented plate of haute cuisine. But look a little closer and you will see that it is actually a careful arrangement of Pogos corn dogs with marble cheese slices, honey ham rosettes, Spongebob Squarepants Zoodles and “mustard tears”.
With compositions that would give most Masterchef contestants a run for their money, Chef Jacques Lamerde has built a steady following on Instagram transforming junk food staples into works of art and posting the results, accompanied with suitably tongue-in-cheek captions. Describing one creation of celery, craisins and squeezy cheese, he writes: “I call this dish ‘bugs on a stick’ because the Craisins R the ‘bugs’ and the cheeze whiz/celery is the stick.” Another masterpiece features a sprinkling of Doritos soil, while in another arrangement a Kinder Egg is “romanced” by “charred rice crispies”.
While clearly taking a shot at the over-stylised plates of some fine dining establishments, there’s no denying Chef Lamerde’s skill with a camera, and his ability to transform low-brow foods into something to behold.
Scroll through for a look at some of his best plates…
Lunchables Kielbasa with pickel spheres, pork rinds, Tostitos salsa con queso, fluid gel and “some of that powdered cheese from mac and cheese”
Gummi dinos, purple Go-Gurt crema with chopped up creamsicle and powderade gel
Hawaiian bagel bites, Cheetos, baby carrot and ranch puree, small vegetables and chipotle oil
A photo posted by @chefjacqueslamerde on
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