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Thursday 28 May 2015

red wine

Taste perception higher with lower alcohol wines

Taste perception is increased when we drink lower alcohol wines rather than those with a high abv according to a new study by Spanish neuroscientists.

Monday, March 23rd, 2015 2 Comments »

Baron: red wine is made from the skins

The quality of the skins is the determining factor as to whether a red wine will be good or not according to the chief winemaker of Silver Oak in California.

Friday, March 6th, 2015 1 Comment »

Winery launches ‘wine and sex’ nights

Bodegas Monje in Tenerife has launched a series of “Wine & Sex” nights involving erotic games at its winery in the Canary Islands.

Monday, February 23rd, 2015 3 Comments »

Red wine more romantic than oysters

Red wine is more likely to put Brits in the mood for romance than oysters, whipped cream or asparagus, according to Bookatable.

Tuesday, February 10th, 2015 No Comments »

Moderate drinking beneficial only to few

A glass of wine a day can protect against heart disease, but only if you carry a specific gene present in just 15% of the population.

Friday, November 14th, 2014 No Comments »

‘Sonic’ decanter ready to launch

A decanter that claims to be able to improve the taste of wine using sound waves is on the cusp of being commercialised via a Kickstarter campaign.

Friday, October 24th, 2014 No Comments »

Wine could protect against brittle bones

A compound found in red wine could one day be used to treat osteoporosis, according to a recent study.

Monday, October 20th, 2014 No Comments »

Red wine could hold key to acne cure

US researchers have attributed yet another health benefit to an antioxidant found in red wine, linking it to the effective treatment of acne.

Wednesday, October 1st, 2014 No Comments »

Wine could be as good as a gym session

To go to the gym or not to go to the gym? We may now have an easy solution for this age old quandary.

Wednesday, September 24th, 2014 1 Comment »

Red wine found to fight off dental cavities

Red wine could help fight off dental cavities and tooth loss by slowing the growth of bacteria, a recent study has concluded.

Wednesday, May 21st, 2014 1 Comment »

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