Wine merchant Sarment, known for its team of renowned sommeliers, has expanded its operations by venturing into Singapore.
Christie’s latest fine wine sale in Hong Kong made in excess of HK$36 million, driven by perennial auction favourite DRC and exceptionally old and rare Yquem.
Late November has seen no let up in the Hong Kong wine industry’s programme of events.
Ian Burchett, Canadian consul general for Hong Kong, speaks to the drinks business about the opportunities for Canadian wine in China.
Martell Cognac is to celebrate its 300th anniversary in 2015 with the launch of a new limited edition blend “Premier Voyage” which will debut in Hong Kong.
Auction house Sotheby’s is to offer the “best of the best” at its next Hong Kong auction next month with over 200 lots of the world’s finest wines up for grabs.
Hong Kong is one of the world’s best cities for wine and fine dining. We take you on a tour of the places that best represent this vibrant culinary scene.
The small Burgundy harvests in 2012 and 2013 have contributed to a slump in the region’s Asian markets, but the appetite remains undimmed.
Wine lovers in Japan celebrated the release of 2014’s Beaujolais Nouveau by bathing in the wine at a hot spring resort west of Tokyo.
ProWein’s 2014 China trade fair, the world’s leading international trade fair for wine and spirits in Shanghai, welcomed a record number of visitors to its three-day event last week.
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