A project launched in the Prosecco wine lands in 2017, which aims to reduce fungicide usage by 70%, has yielded over 7,000 seedlings which are naturally resistant to diseases including downy and powdery mildew.
Is 2019 the year Barolo reclaims its Italian crown? Will it be Bordeaux's time to shine again? The department heads at Amphora Portfolio Management suggest their thoughts for the fine wine year ahead.
China's annual imported wine growth recorded a decrease in value for the first time since 2015, adversely affected by a poor Q4 performance, leading to declines in import values from France, Australia, Italy and, worst of all, from Spain, as an economic slowdown grips the country.