Hot new London restaurants: October

Kerridge’s Bar & Grill

Tom Kerridge is sending critics into a spin with his first London restaurant, where the dishes are unashamedly decadent and wonderfully comforting. The owner of two-Michelin-starred gastropub Hand and Flowers in Marlow has made a home for himself at the Corinthia Hotel in Westminster where his all-day British brasserie is surprisingly laid-back given its swanky setting.

The interiors of Kerridge’s Bar & Grill are cosy and classic, think racing green walls and burgundy-hued leather upholstered booths. Already emerging as firm favourites are the lobster thermidor omelette; the mushroom risotto with crispy egg and aged Parmesan; and the deep fried brill and chips with pease pudding, tartare and matson spiced sauce. The brown butter tart with buttermilk ice cream sounds divine too.

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe to our newsletters

Supply Chain Assistant

Speciality Drinks
London NW10 7SF, UK

On-Trade Regional Sales Manager

Anthony Byrne Fine Wines
West Midlands & Northants

Supply Chain Co-ordinator

Speciality Drinks
London NW10 7SF, UK

Logistics Team Leader

Speciality Drinks
London, UK

Key Account Executive

Berkmann Wine Cellars
London, UK

Assistant Operations Manager

Speciality Drinks
London, UK

Sales - Global Wine Competitions

The Drinks Business
London, UK

London Business Development Manager

Vine Distribution Services
Chelmsford, UK

Off-Trade Account Manager

Justerinis & Brooks
London, UK

Sales Account Manager x 2

Berkmann Wine Cellars
London, UK

Vinitaly 2019

Verona,Italy
7th Apr 2019

The Wine & Spirits Show

London,United Kingdom
12th Apr 2019

Vinexpo Bordeaux

Bordeaux,France
13th May 2019
Click to view more

The Global Riesling Masters 2018

View Results

Rioja Masters 2018

View Results

Click to view more