You are currently viewing the International Edition. You can also switch to the Hong Kong Edition.
Thursday 28 May 2015

amphora

Chilean producer trials native beech

Chilean wine producer De Martino is trialling wooden maturation vessels made from the country’s native tree, the raulí beech.

Friday, August 22nd, 2014 No Comments »

Pontet Canet seeks ‘emotion’ via amphorae

Château Pontet Canet’s technical director Jean-Michel Comme has explained how the pioneering introduction of amphora-matured wine in the estate’s 2012 blend heralds an important step forward in quality.

Monday, April 8th, 2013 No Comments »

Pontet-Canet adopts amphorae for 2012

Pontet-Canet owner Alfred Tesseron is aiming to decrease the oak influence in his wines by becoming the first Bordeaux estate to embrace amphora maturation.

Friday, February 15th, 2013 No Comments »

Hamilton Russell embraces amphorae

South African producer Hamilton Russell Vineyards is finding that experiments with clay amphorae are creating wines with improved structure than those matured in barrels.

Tuesday, May 8th, 2012 2 Comments »

Most Read

Top 10 erotic wine labels

2nd March, 2015 by Lauren Eads

Top 10 curious cocktail garnishes

27th March, 2015 by Lauren Eads

How to become a 'wine expert' in four hours

7th April, 2015 by Lauren Eads

Top 10 wine brands 2015

7th April, 2015 by Gabriel Stone

Top 10 underrated white varieties

18th March, 2015 by Gabriel Stone

10 Paso Robles wineries to watch

5th March, 2015 by Roger Morris

Top 10 vodka brands

30th March, 2015 by Lauren Eads

Top 10 architectural wonders of the wine world

14th April, 2015 by Lauren Eads

8 things you should know about Prosecco

31st March, 2015 by Lauren Eads

Top 10 sexed-up alcohol adverts

9th March, 2015 by Lauren Eads