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Cathay Pacific serves up grand cru Chablis

Cathay Pacific has announced it will be serving Domaine Jean-Marc Brocard’s Chablis grand cru in first class from this November onwards.

The wine was chosen for its “freshness” and “long-lasting taste” and will be served to first class flyers from November 2015 to December 2016.

Julien Brocard commented: “We are very proud and honoured to have been chosen by Cathay Pacific Airways to be served in first class.

“The discreet luxury of Cathay Pacific is very much in line with the spirit of our Chablis Grand Cru; it too enjoyed first class treatment in our cellars in order to reveal the purity and authenticity of a terroir which is revered the world over.”

 

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