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Friday 3 July 2015

If that's interesting, how about these?

Top 10 wines in the UK press

An English fizz fit for Wimbledon, a "chunky, berry-stuffed" Negroamaro and a more...

Beaujolais pushes for sparkling AOC

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Top 10 wines in the UK press

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Head of On-Trade Sales

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Sales Executive - Wines & Spirits Competitions

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Tour de l'Oc raises £30k for charity

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English fizz attracts new deal

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Warehouse Supervisor

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£27,000-£30,000 depending on experience

Top 10 wines in the US press

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Top 10 wines in the US press

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Bordeaux 2005: 12 ‘perfect’ wines

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Digital and Communications Executive

£22,000-£26,000 dependent on experience

Armand de Brignac launches its most expensive Champagne ever

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Mumm releases Santana sparkler

Legendary guitarist Carlos Santana has teamed up with Mumm Napa to release a more...

Top 10 wines in US press

19th December, 2013 by Lauren Eads

 

Paul Goerg Champagne Premier Cru, Blanc de Blancs Brut NV

Paul Goerg Champagne Premier Cru, Blanc de Blancs Brut NVAnd finally Rebecca Murphy picked a Paul Goerg Champagne for “holiday entertaining” in the Dallas News.

She said: “In the mouth, the thrill of fine bubbles tickles the tongue.

“Creamy, citrusy white peach flavours are electrified by nervy acidity.

“It’s delightfully celebratory and a great value Premier Cru wine for holiday entertaining.

“Serve it as an aperitif with salted potato chips or to balance the richness of lobster.

Paul Goerg is made by a cooperative winery that was established in the mid-1900s around the town of Vertus.

“This is an area particularly suited for growing high-quality chardonnay; many of the vineyards are of Premier Cru or Grand Cru status. Paul Goerg was a former mayor and avid supporter of the local winegrowers in the mid-1800s.”

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