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Thursday 30 October 2014

If that's interesting, how about these?

Top 10 wines in the US press

11th July, 2013 by Andy Young

Ferret Celler del Mingo Brut Cava

Ferret Celler del Mingo Brut CavaThis is the wine that McIntyre described as “the fruitiest Cava I’ve ever tasted.”

He added: “This gushes with mango and other tropical flavours and made from organic grapes. Don’t look for a champagne knock-off here; it’s just pure fun, an ideal patio wine for summer.”

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