Maison Louis Jadot has announced its acquisition of one of Santenay’s leading estates, Domaine Prieur-Brunet.
While the grape is a relative latecomer to the area, Champagnes made entirely from Chardonnay are becoming increasingly popular. Lucy Shaw discovers why.
The growing number of Champagne houses releasing vintages almost every year could lead to fluctuating prices depending on the quality of the vintage according to Hubert de Billy of Pol Roger.
Wang Fengyuan, sommelier from Bund 27, House of Roosevelt - an upscale restaurant in Shanghai - was crowned the winner of the 2017 China’s Best Sommelier Competition of French Wine competition this week.
