The week in pictures

In foodie news, bakers, cooks and foodie types gathered on Saturday for the 7th annual Galvin Tarte Tatin Competition.

Michelin-starred chefs, Chris and Jeff Galvin, are famed for their mouth-watering tarte tatin and each year invite food enthusiasts to perfect their own tarte tatin creation, submitting their entry for judging by Chris, Jeff and a panel of high-profile foodie judges who this year included Sunday Brunch presenter Simon Rimmer, influencer Clerkenwell Boy, food critic Richard Vines, pastry chef Graham Hornigold and food writer Felicity Spector.

Jonathan Barton from Maidenhead was crowned Galvin Tarte Tatin 2019 champion, winning a trophy, his name engraved on a traditional copper tarte tatin dish displayed in Galvin La Chapelle, a £100 Galvin gift voucher, a Magnum of Galvin Champagne, the Galvin’s cookbook, ‘Galvin a Cookbook de Luxe’, and a lifetime’s supply of tarte tatin.

Yes, really.

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