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The drinks business asia magazine

Asia October/November 2022

Asia October/November 2022
In this issue:

FRENCH FANCY

FROM CHAMPAGNE TO BORDEAUX, OUR BITE-SIZED GUIDE TO THE 2022 HARVEST

CASK FORCE

WHY IT’S THE YEAR OF AGED TAWNY PORT

GOOD TO GO

GLOBAL TRAVEL RETAIL IS BACK ON TOP

PLUS:

JAPANESE WHISKY
BEIJING WINE MUSEUM
CHINA SPIRITS

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