CHILE: From The Very Top To The Downright Hot

Event Details

These specialist masterclasses will run from 10.30-12pm, followed by a free pour tasting.

Both masterclasses will be presented by The Drinks Business Editor-in-Chief Patrick Schmitt MW.
Patrick will speak about regionality and styles, and update on innovations and new trends. He is keen to also speak about the classic varieties that he personally feels make Chile an exciting producer of premium quality wines.

There will be a free pour tasting opportunity to explore some of the great range of wines and styles that Chile offer.

This trade only event is free of charge but obviously places are limited.