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Sonoma winery on the market for US$44 million
ProWine: new occasions and consumers are key to wine’s success in China
How do you make a grand cru gin?
Sonoma winery on the market for US$44 million

Sonoma winery on the market for US$44 million

The organic Medlock Ames Winery and vineyard, with plantings in two of the most exciting appellations in California — the…

By Sarah Neish
News
ProWine: new occasions and consumers are key to wine’s success in China

ProWine: new occasions and consumers are key to wine’s success in China

Tapping into new consumers and drinking occasions will be vital to wine's success in China over the next three years,…

By Eloise Feilden
News
How do you make a grand cru gin?

How do you make a grand cru gin?

The wine grape-based gin brand owned by actor Emma Watson has expanded with a new expression aged in grand cru…

By Sarah Neish
News
May 2025

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New York to conduct statewide vineyard survey

With the number of wineries nearly doubling in New York over the past decade, The New York Wine & Grape…

By Sarah Neish |
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The drinks business magazine

May 2025
In this issue:

COOL CLUB

HAS ROSÉ MARKETING FOUND ITS SWEET SPOT?

ENTER THE RING

WHY AUSTRALIAN RIESLING IS SMALL BUT MIGHTY

HOLY ORDERS

WHAT THE VATICAN STOCKS IN ITS CELLAR

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The Global Masters

Our Top 10s

Top 10 drinks launches from April

Top 10 drinks launches from April

From tech-led English wines to celeb-backed spirits, these 10 recent launches highlight emerging trends and fresh directions across the drinks…
Top 10 most iconic restaurants in films 

Top 10 most iconic restaurants in films 

Film has an uncanny ability to immortalise places – elevating once-ordinary spots into iconic landmarks. Restaurants become central to the…
Top 10 beer gardens in London

Top 10 beer gardens in London

The days are getting longer, the sun brighter and the prospect of a post-work pint more and more appealing. All…
Top 10 oldest breweries in the world

Top 10 oldest breweries in the world

Brewing is one of the longest-running global industries, with the world’s oldest still operating now nearly 1,000 years old. db…
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Wine List Confidential

‘I like to break down barriers’

‘I like to break down barriers’

Newly-opened Bury St Edmunds restaurant Bellota promises a combination of Suffolk produce with European flair. Louis Thomas finds out more…
Hawksmoor co-founder reveals £4,500 wine mistake

Hawksmoor co-founder reveals £4,500 wine mistake

The co-founder of steakhouse chain Hawksmoor has shared details of what happened when two diners were accidentally given a bottle…
Wine list of the week: Lucky Cat, Bishopsgate

Wine list of the week: Lucky Cat, Bishopsgate

Douglas Blyde reaches new heights as he heads almost 300 metres above the City of London to test one of…
Wild Idol launches pairing menu in The Pig hotels

Wild Idol launches pairing menu in The Pig hotels

Wild Idol has teamed up with The Pig hotel group to launch an exclusive alcohol-free pairing menu for spring.
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VIDEO: Has Stone VIK created a new wine category?

VIDEO: Has Stone VIK created a new wine category?

Chilean producer VIK believes its 'circular wine' is a world first. db discovers the intimate connection to the terroir behind Stone VIK.
Winemaking in Jumilla inspires new jewelry collection

Winemaking in Jumilla inspires new jewelry collection

Designer Rosana Galián and Michelin-starred restaurant chef Pablo González-Conejero have created Latido, a capsule collection of jewelry, as part of…
Video: Italian Trade Agency hails a successful edition of Borsa Vini

Video: Italian Trade Agency hails a successful edition of Borsa Vini

Producers, buyers, trade officials and Masters of Wine give their verdict on Borsa Vini Italiani London 2024.
How to enter the Global Wine Masters competition series

How to enter the Global Wine Masters competition series

The Global Wine Masters blind-tasting competitions, organised by leading industry publication the drinks business, has grown over 12 years to…
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