As much as one fifth of Italy’s vineyards are “obsolete” according to Marchese Piero Antinori, the long-standing president of Marchesi Antinori.
US billionaire Bill Foley has raised NZ$10 million to expand his existing wine business in New Zealand with a particular focus on Martinborough.
Although wines from Bordeaux have seen high levels of decline in the last couple of years, away from the first growths there are many estates offering good value.
A new book has revealed the “true story” of the 2010 attempt to extort money from Domaine de la Romanée-Conti by poisoning its vines and the case’s tragic conclusion.
Malibu Coast in California has joined the ranks of America’s viticultural areas after a three year application process.
UK auction house Sotheby’s held a two day sale in London last week that achieved nearly £1.3 million as sales for the first half of the year rose 33% on the same period in 2013.
This week’s Twitter top 10 includes an insightful look at the “real” processes behind winemaking from Frankie Cook, while Eric Asimov performs his civic duty.
UK supermarket drinks sales totalled £1.1 billion during the World Cup, up £15.1 million, with England’s early exit contributing to a lacklustre performance.
A Majestic Wine employee was beaten and stabbed with a wine bottle before being locked in a toilet during a violent robbery.
Jackson Family Wines has announced Master Sommelier Jennifer Huether will join the international team of the wine company this summer.
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