Spain still struggling in the on-trade
Despite increased listings, outside of the Spanish restaurant scene Spanish wines are still not well represented in the on-trade.
Friday, May 3rd, 2013 No Comments »UK On-Trade
28-50 heads for Mayfair
Chef and sommelier duo Agnar Sverisson and Xavier Rousset MS have confirmed plans to open a Mayfair branch of their 28-50 Wine Workshop & Kitchen.
Friday, May 3rd, 2013 No Comments »Atherton takes Social to Soho
Jason Atherton launched his third London restaurant venture last night, the Social Eating House.
Friday, April 19th, 2013 1 Comment »MP puts in a shift at her local pub
The member of Parliament for Devizes has visited a local pub as part of an initiative to help MPs understand the issues faced by the on-trade.
Tuesday, April 9th, 2013 No Comments »Report flags up gaps for Champagne growth
Lanson International’s second annual Champagne Category Report highlights strong consumer demand for more information about how individual brands taste.
Wednesday, March 27th, 2013 1 Comment »Fino unveils its own Sherry
London restaurant Fino is celebrating its 10th birthday with the introduction of a bespoke Sherry from Bodegas Hidalgo.
Tuesday, March 19th, 2013 No Comments »Db Eats: Carrara
Take a trip to a London West End theatre and it’s like entering a different world – and not in a good way.
Monday, March 11th, 2013 No Comments »The Port House gives tapas a twist
Ireland, gin and Iberian gastronomy have collided at a new “gin and tapas” venue in central London.
Wednesday, February 27th, 2013 No Comments »Lustau adds fresh angle to en rama trend
Bodegas Lustau has become the latest Sherry producer to launch an en rama style onto the export market.
Monday, February 18th, 2013 No Comments »UK names World’s Best Sommelier candidate
Eric Zweibel MS, cellar master at Summer Lodge in Dorset, selected to represent the UK in the 14th Best Sommelier in the World competition next month.
Thursday, February 14th, 2013 No Comments »
