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Wednesday 23 April 2014

Sulphur

Singapore students create durian wine

A group of students at the National University of Singapore have created the world’s first wine made from the divisive durian fruit.

Thursday, July 11th, 2013 No Comments »

Non-sulphur wines ‘a reality’ with natural preservative

Integrapes, a company in Italy, is currently testing an anti-oxidant and anti-bacterial preservative derived from grape pips that it claims is as effective as sulphur.

Tuesday, April 16th, 2013 7 Comments »

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