Louis Vuitton Moët-Hennessy’s Q2 results have “far outpaced” analysts’ predictions on the back of strong fashion and drinks sales.
A Scottish distillery has produced what it claims is the country’s first single estate gin, based on local ingredients in a “farm-to-bottle” approach.
Ever-inventive, the drinks industry has come up with a host of ways to get its products noticed this month, from sports star tie-ups and flamingoes to sand art and tan lines.
Diageo has decided to forge its own path in the buoyant South African market, restructuring its business through the termination of a series of joint ventures.
Celebrating the strange, surreal, oddly ingenious and downright bizarre, we round up the month’s most offbeat drinks-related stories.
Ravi Rajagopal, Diageo’s global head of business development, is leaving the company at the end of September – the third executive level departure to be announced in the last month.
Retailers’ own label ranges showed their strength as the International Wine & Spirit Competition revealed its spirits results for 2015.
Manchester is due to become the latest English city to boast its own gin with the launch of Thomas Dakin Gin, named in honour of an 18th century gin pioneer.
A distillery is set to release the first gin produced in the Scotland’s Western Isles made using seaweed hand-dived from the seas around the Isle of Harris.
Regularly drinking a small amount of alcohol helps to lessen the debilitating effect of chronic pain, new research has found.
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