This week in the world of drinks; The UK's hospitality sector takes a battering from 10pm curfews and banning students right at the start of Fresher's; cricketer Darren Gough releases a wine range; and Jack Daniel's takes a dog toy to court.
University students in Scotland have been told to avoid going to pubs, bars and restaurants this weekend in a bid to curb the spread of coronavirus.
Chef Thomas Keller’s three Michelin-starred Napa restaurant The French Laundry has launched a lavish $850 per person private dining experience.